Green Teas

Drury Tea & Coffee

Green teas undergo less processing than black teas. Green teas are completely unoxidized, and instead the freshly plucked leaves are fired (heated) as soon as possible after harvesting to halt any oxidisation. Once dried they are then sorted and graded, ready for brewing. By their very nature, green teas are much lighter than black and are rich in antioxidants, making them the tea of choice for many health-conscious consumers. Green teas should be brewed at a lower temperature than black (85 degrees is an ideal average) and should never be drunk with milk.

See information on leaf types

We sell most of our teas in various size packs. Use quick view or click on products to see.
£8.50

Bancha green tea with added hulled rice kernels. Light brown liquor with a savoury flavour.

 

£5.25

Roasted green tea with a unique toasted scent and flavour.

In stock
 

£4.95

Unfermented green tea, with a refreshingly light and delicate flavour.

 

£5.35

A flat, large needle green leaf. A full-bodied, golden liquor with a sharp but slightly almond flavour.

 

£3.99

Finest quality green China tea. Light, with a pleasantly smooth aroma and flavour.

 

£9.20

One of China’s finest teas. The leaf is “hand-rolled” and the liquor is extremely light with a dry, almost nutty flavour.

 

£3.95

The finest leaves lightly steamed and then gently infused with the scent of Jasmine. A lemony liquor and light fragrant flavour.

 

£5.25

A delicious blend of China green gunpowder tea and cut peppermint leaves. The natural astringency of the tea is perfectly balanced with a fresh minty tang to produce a refreshing drink.

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