This distinctive deep red-brown coloured conserve is made solely from Victoria plums grown on the Tiptree farm, that are hand sorted and de-stoned before being cooked. A full textured jam with a deliciously sweet flavour.
Ingredients: Sugar, Victoria Plums, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate. Prepared with 70g of fruit per 100g. Total sugar content 67g per 100g.
Non-GMO Certified | Yes |
Free from known allergens | Yes |
Suitable for Vegans | Yes |
Suitable for Vegetarians | Yes |
Suitable for Coeliacs | Yes |
Made in a nut free factory | Yes |
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