Top quality green gooseberries are cooked with sugar to create an interestingly delicious conserve with a sweet and tangy flavour.
Sugar, Gooseberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate. Prepared with 50g of fruit per 100g. Total sugar content 67g per 100g.
Per 100g: Energy 1162kJ/274kcal, Fat 0g, of which saturates 0g, Carbohydrate 66g, of which sugars 66g, Protein 0g, Salt 0.06g
|Free from known allergens||Yes|
|Suitable for Vegans||Yes|
|Suitable for Vegetarians||Yes|
|Suitable for Coeliacs||Yes|
|Made in a nut free factory||Yes|
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