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Teas by Origin

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China Black Congou Tea

£4.85

Large leaf tea from northern China with a fragrant aroma, full taste and bright liquor.

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Nuwara Eliya B.O.P. Tea

£3.95

A high grown Broken Orange Pekoe tea with a light and clear character. Delicious served black with a slice of lemon or orange.

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Jasmine Pearl White Tea

£7.65

Hand-rolled jasmine petals. This high quality tea has a delicate perfume with a light golden liquor.

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Uva B.O.P. Tea

£4.30

A classic Ceylon Broken Orange Pekoe tea. A fine, golden colour with medium strength and good body.

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Formosan Orange Blossom Oolong Tea

£8.85

High grown semi-fermented tea with added orange blossom. Light and delicate.

Availability: In stock

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Dickoya B.O.P. Tea

£3.95

A smooth and mellow Sri Lankan tea, with a bright golden colour and a medium strength.

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Young Hyson Tea

£3.95

A smooth and mellow green tea from the Anhui province in China.

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"Monkey Picked" China Oolong

£5.85

Although originally picked by trained monkeys back in the 18th century, this delicious, light oolong tea is now hand plucked by conventional pickers, preserving its unique orchid character.

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China Rose Congou Tea

£7.25

Prime China tea blended with dried rose petals, for a delicate and slightly scented brew.

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Chun Mee Tea

£3.95

An un-fermented tea from the Zhejiang Province. Light liquoring with a golden-green colour.

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Pai Mu Tan White Tea

£4.55

Produced from newly formed buds with their two adjacent leaves that are allowed to wither naturally in the sun, this exceptional white tea is highly regarded for its distinct, delicate character, honeyed sweetness and slightly floral peony note.

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