An extra special breakfast treat made from fresh Seville oranges in season, with a significant amount of Malt Whisky added. day the marmalade is cooked for a third time to caramelise the sugar, this gives it a deep colour and its full bodied flavour.
Sugar, Seville Oranges, Malt Whisky (4%), Gelling Agent: Citrus Pectin. Prepared with 32g of fruit per 100g. Total sugar content 67g per 100g.
Per 100g: Energy 1169kJ/276kcal, Fat 0g, of which saturates 0g, Carbohydrate 66g, of which sugars 66g, Protein 0g, Salt 0g
|Free from known allergens||Yes|
|Suitable for Vegans||Yes|
|Suitable for Vegetarians||Yes|
|Suitable for Coeliacs||Yes|
|Made in a nut free factory||Yes|
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