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Ever since we were established in Soho’s Great Windmill Street in 1936, Drury Tea & Coffee has been at the heart of the London coffee scene.

Our new creation, Windmill Street Coffee, is inspired by those Soho roots, but represents the best of today’s speciality coffee culture.

All these coffees are speciality graded and roasted freshly.

Please note, due to the nature of these coffee we only give them a 6 Month shelf life.


Medium Roast

60% Colombia El Edén 40% Myanmar

Colombian El Edén washed arabica (Castillo and Caturra varietals) from the Quindio Department. The Myanmar element of the blend is mostly Catuai varietal from Ywangan smallholders, with a small proportion of San Ramon and Caturra varietals from other estates. Washed and natural processed.

Flavours: blackcurrant; malt; red wine; jasmine; milk chocolate; butterscotch richness.

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