Green Teas

Drury Tea & Coffee

Green teas undergo less processing than black teas. Green teas are completely unoxidized, and instead the freshly plucked leaves are fired (heated) as soon as possible after harvesting to halt any oxidisation. Once dried they are then sorted and graded, ready for brewing. By their very nature, green teas are much lighter than black and are rich in antioxidants, making them the tea of choice for many health-conscious consumers. Green teas should be brewed at a lower temperature than black (85 degrees is an ideal average) and should never be drunk with milk.

See information on leaf types

We sell most of our teas in various size packs. Use quick view or click on products to see.
£5.35

Green tea with a full and robust flavour and liquor.

In stock
 

£5.25

Roasted green tea with a unique toasted scent and flavour.

In stock
 

£3.95

A distinctively bright and fresh tasting China green tea. The unusual name comes from the tightly rolled appearance of the leaf, said to resemble grains of gunpowder.

In stock
 

£3.95

Grown in the Zhejiang province. A mix of light and dark green leaves produces an emerald green liquor with a smooth and mellow flavour.

 

£3.99

Finest quality green China tea. Light, with a pleasantly smooth aroma and flavour.

 

£3.95

The finest leaves lightly steamed and then gently infused with the scent of Jasmine. A lemony liquor and light fragrant flavour.

 

£3.95

An un-fermented tea from the Zhejiang Province. Light liquoring with a golden-green colour.

 

£5.35

A flat, large needle green leaf. A full-bodied, golden liquor with a sharp but slightly almond flavour.

 

£3.95

A much lighter version of this classic blend. Chinese green tea, delicately perfumed with oil of bergamot to give a refreshing citrus taste.

 

£8.50

Bancha green tea with added hulled rice kernels. Light brown liquor with a savoury flavour.

 

£5.35

Finest quality tea, grown in the Dabie Mountains and flavoured with jasmine flowers

 

£4.55

Finest China tea lightly perfumed with dried jasmine blossom, this is a delicate and subtle tea.

 

£9.20

One of China’s finest teas. The leaf is “hand-rolled” and the liquor is extremely light with a dry, almost nutty flavour.

 

£5.55
Kukicha, also known as bōcha, is a Japanese green tea made from the stems, stalks, and twigs of the Camellia sinensis tea plant. It is a relatively low-caffeine tea, and has a mild, nutty, and slightly sweet flavour. Kukicha is often enjoyed for its calming and relaxing effects. Kukicha is made from the parts of the tea plant that are typically discarded during the production of other teas. The stems and twigs are steamed and then roasted, which helps to reduce the caffeine content and develop the tea's characteristic flavour. Kukicha can be brewed multiple times, and each infusion will have a slightly different flavour.
 

£5.35

A fuller flavoured green tea, with a very distinctive and refreshing liquor. The unusual names comes from the tightly rolled appearance of the leaf, said to resemble grains of gunpowder.

 

£4.75

A blend of six classic teas from China, Darjeeling, Assam and Formosa delicately scented with the finest natural oil of Bergamot.

 

£5.25

A delicious blend of China green gunpowder tea and cut peppermint leaves. The natural astringency of the tea is perfectly balanced with a fresh minty tang to produce a refreshing drink.

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£4.95

Unfermented green tea, with a refreshingly light and delicate flavour.

 

£4.25

Finest Black tea with added green leaf and natural oil of Bergamot. A lighter liquoring Earl Grey.

 

£3.95

A smooth and mellow green tea from the Anhui province in China.