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Home/Drury Leaf Teas/Teas by Origin/Teas of Japan

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Teas of Japan

Drury Tea & Coffee

Japan has been producing teas for nearly 1200 years, and all production is devoted to green teas. Some, however, undergo further processing such as roasting and in the case of Genmai Cha, additions in the form of rice kernels.

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We sell most of our teas in various size packs. Use quick view or click on products to see.

Bancha Green Tea

£5.35

Green tea with a full and robust flavour and liquor.

Availability: In stock

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Bancha Houghi Cha Tea

£5.25

Roasted green tea with a unique toasted scent and flavour.

Availability: In stock

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Genmai Cha Tea

£8.50

Bancha green tea with added hulled rice kernels. Light brown liquor with a savoury flavour.

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Kukicha Green Tea

£5.55

Kukicha, also known as bōcha, is a Japanese green tea made from the stems, stalks, and twigs of the Camellia sinensis tea plant. It is a relatively low-caffeine tea, and has a mild, nutty, and slightly sweet flavour. Kukicha is often enjoyed for its calming and relaxing effects. Kukicha is made from the parts of the tea plant that are typically discarded during the production of other teas. The stems and twigs are steamed and then roasted, which helps to reduce the caffeine content and develop the tea's characteristic flavour. Kukicha can be brewed multiple times, and each infusion will have a slightly different flavour.

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